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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska
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foodgifporn:

Baked Alaska

(via rubenesque-as-fuck)

Source: foodgifporn

  • fictionalized Avatar Posted by fictionalized
  • 1 minute ago > foodgifporn
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bakeddd:

frozen key lime margarita squares
click here for recipe
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bakeddd:

frozen key lime margarita squares

  • click here for recipe
    • #frozen key lime margarita squares
    • #food
    • #lime
    • #recipe
    • #baking
    • #yum
    • #margarita
    • #summer
    • #dessert bars
    • #dessert
    • #dessert bar
    • #tequila
    • #alcohol
    • #cinco de mayo
  • fictionalized Avatar Posted by fictionalized
  • 1 minute ago > bakeddd
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(via Salted Caramel Bread Pudding)
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(via Salted Caramel Bread Pudding)

Source: mydailymorsel.com

    • #food porn war
  • fictionalized Avatar Posted by fictionalized
  • 9 minutes ago
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(via bakeddd)

Source: weheartit.com

  • fictionalized Avatar Posted by fictionalized
  • 9 minutes ago > mochacafe
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youmustbelaufeysbastard:

Apple Ice Creams with Brandy Caramel

25g butter½ cup firmly packed brown sugar¼ cup golden syrup¼ cup cold waterpinch salt1x tin (400g) sweetened condensed milk1 tsp vanilla essence/extract2 Tbsp brandyapples (use nice round red ones that ‘stand up’ nicely)ice creamchopped nuts
Place the butter in a saucepan and melt it gently. Add the brown sugar, golden syrup, water and salt. Heat gently at first and stir constantly as the sugar dissolves. Bring to the boil, still stirring, until the mixture really bubbles like mad. Reduce the heat, and add the condensed milk, vanilla and brandy. Stir until it’s nicely combined and a good caramel colour, then take it off the heat.
Cut the top bit off the apple, and scoop out all the inside flesh. I used a melon baller which was handy, I’m sure a teaspoon would do the trick. If you want to do this more than 5 minutes before serving, squeeze lemon juice over the apple to stop it browning. Fill the apple with a scoop or two of ice cream, and drizzle with the warm caramel (if the caramel has thickened while you got the apples ready, just gently heat it again, or add one more dash of brandy). Top with chopped nuts and serve.
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youmustbelaufeysbastard:

Apple Ice Creams with Brandy Caramel

25g butter½ cup firmly packed brown sugar¼ cup golden syrup¼ cup cold waterpinch salt1x tin (400g) sweetened condensed milk1 tsp vanilla essence/extract2 Tbsp brandyapples (use nice round red ones that ‘stand up’ nicely)ice creamchopped nuts
Place the butter in a saucepan and melt it gently. Add the brown sugar, golden syrup, water and salt. Heat gently at first and stir constantly as the sugar dissolves. Bring to the boil, still stirring, until the mixture really bubbles like mad. Reduce the heat, and add the condensed milk, vanilla and brandy. Stir until it’s nicely combined and a good caramel colour, then take it off the heat.
Cut the top bit off the apple, and scoop out all the inside flesh. I used a melon baller which was handy, I’m sure a teaspoon would do the trick. If you want to do this more than 5 minutes before serving, squeeze lemon juice over the apple to stop it browning. Fill the apple with a scoop or two of ice cream, and drizzle with the warm caramel (if the caramel has thickened while you got the apples ready, just gently heat it again, or add one more dash of brandy). Top with chopped nuts and serve.
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youmustbelaufeysbastard:

Apple Ice Creams with Brandy Caramel

25g butter½ cup firmly packed brown sugar¼ cup golden syrup¼ cup cold waterpinch salt1x tin (400g) sweetened condensed milk1 tsp vanilla essence/extract2 Tbsp brandyapples (use nice round red ones that ‘stand up’ nicely)ice creamchopped nuts
Place the butter in a saucepan and melt it gently. Add the brown sugar, golden syrup, water and salt. Heat gently at first and stir constantly as the sugar dissolves. Bring to the boil, still stirring, until the mixture really bubbles like mad. Reduce the heat, and add the condensed milk, vanilla and brandy. Stir until it’s nicely combined and a good caramel colour, then take it off the heat.
Cut the top bit off the apple, and scoop out all the inside flesh. I used a melon baller which was handy, I’m sure a teaspoon would do the trick. If you want to do this more than 5 minutes before serving, squeeze lemon juice over the apple to stop it browning. Fill the apple with a scoop or two of ice cream, and drizzle with the warm caramel (if the caramel has thickened while you got the apples ready, just gently heat it again, or add one more dash of brandy). Top with chopped nuts and serve.
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youmustbelaufeysbastard:

Apple Ice Creams with Brandy Caramel

25g butter
½ cup firmly packed brown sugar
¼ cup golden syrup
¼ cup cold water
pinch salt
1x tin (400g) sweetened condensed milk
1 tsp vanilla essence/extract
2 Tbsp brandy
apples (use nice round red ones that ‘stand up’ nicely)
ice cream
chopped nuts

Place the butter in a saucepan and melt it gently. Add the brown sugar, golden syrup, water and salt. Heat gently at first and stir constantly as the sugar dissolves. Bring to the boil, still stirring, until the mixture really bubbles like mad. Reduce the heat, and add the condensed milk, vanilla and brandy. Stir until it’s nicely combined and a good caramel colour, then take it off the heat.

Cut the top bit off the apple, and scoop out all the inside flesh. I used a melon baller which was handy, I’m sure a teaspoon would do the trick. If you want to do this more than 5 minutes before serving, squeeze lemon juice over the apple to stop it browning. Fill the apple with a scoop or two of ice cream, and drizzle with the warm caramel (if the caramel has thickened while you got the apples ready, just gently heat it again, or add one more dash of brandy). Top with chopped nuts and serve.

(via techsgtjenn)

Source: youmustbelaufeysbastard

    • #I know I posted this one forever ago
    • #I get credit for it
  • fictionalized Avatar Posted by fictionalized
  • 10 minutes ago > youmustbelaufeysbastard
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prettygirlfood:

Crumbly Apple Coffee Cake topped with Caramel Sauce and Whipped Cream
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prettygirlfood:

Crumbly Apple Coffee Cake topped with Caramel Sauce and Whipped Cream

(via yournewfavoritesuperheroine)

Source: prettygirlfood

    • #food porn war
  • fictionalized Avatar Posted by fictionalized
  • 37 minutes ago > prettygirlfood
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thedrunkenmoogle:

Arrested Development Season 4 Premier Party by The Geeky Hostess
Tara, from The Geeky Hostess, has posted a guide on how to host your own Arrested Development Party for this weekend’s premier! Similar to her Game of Thrones Party, the post will tell you all you need to know, including creative drinks and must have snacks. For more pictures and information, visit the link below.
The Geeky Hostess - Arrested Development Viewing Party
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thedrunkenmoogle:

Arrested Development Season 4 Premier Party by The Geeky Hostess
Tara, from The Geeky Hostess, has posted a guide on how to host your own Arrested Development Party for this weekend’s premier! Similar to her Game of Thrones Party, the post will tell you all you need to know, including creative drinks and must have snacks. For more pictures and information, visit the link below.
The Geeky Hostess - Arrested Development Viewing Party
Zoom Info

thedrunkenmoogle:

Arrested Development Season 4 Premier Party by The Geeky Hostess

Tara, from The Geeky Hostess, has posted a guide on how to host your own Arrested Development Party for this weekend’s premier! Similar to her Game of Thrones Party, the post will tell you all you need to know, including creative drinks and must have snacks. For more pictures and information, visit the link below.

The Geeky Hostess - Arrested Development Viewing Party

    • #the geeky hostess
    • #arrested development
    • #netflix
    • #party
    • #drinks
  • fictionalized Avatar Posted by fictionalized
  • 37 minutes ago > thedrunkenmoogle
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coversdaily:

JOURNEY INTO MYSTERY #653
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coversdaily:

JOURNEY INTO MYSTERY #653

(via sailor-crashoverride)

Source: coversdaily

    • #Journey Into Mystery
    • #comics
    • #art
    • #marvel
  • fictionalized Avatar Posted by fictionalized
  • 57 minutes ago > coversdaily
  • 35
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(via bakeddd)

Source: the-cookie-factory

    • #food porn war
  • fictionalized Avatar Posted by fictionalized
  • 58 minutes ago > the-cookie-factory
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baconade:

Carne Asada Fries
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baconade:

Carne Asada Fries

    • #food porn war
  • fictionalized Avatar Posted by fictionalized
  • 1 hour ago > baconade
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bakeddd:

pb&j ice cream sandwiches
click here for recipe
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bakeddd:

pb&j ice cream sandwiches

  • click here for recipe
    • #pb&j ice cream sandwiches
    • #ice cream sandwich
    • #food
    • #recipe
    • #peanut butter
    • #jelly
    • #peanut butter and jelly
    • #summer
  • fictionalized Avatar Posted by fictionalized
  • 1 hour ago > bakeddd
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    • #food porn war
  • fictionalized Avatar Posted by fictionalized
  • 1 hour ago > minicakesincups
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miscellaneousdesserts:

Dark Chocolate Creme Brulee with Vanilla Sugar 
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miscellaneousdesserts:

Dark Chocolate Creme Brulee with Vanilla Sugar 

    • #food porn war
  • fictionalized Avatar Posted by fictionalized
  • 1 hour ago > miscellaneousdesserts
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Tiramisù cake


Geez, Jenn, I’m not giving up that easily.
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Tiramisù cake

Geez, Jenn, I’m not giving up that easily.

    • #food porn war
  • fictionalized Avatar Posted by fictionalized
  • 1 hour ago > msummersby
  • 30
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the-pop-tart:

A celebration of Edgar Wright, Simon Pegg & Nick Frost’s ‘Cornetto Trilogy’ - Shaun of the Dead, Hot Fuzz, and the upcoming The World’s End - Served Wright From the Freezer by Andrew Kolb. (via Bottleneck Gallery)
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the-pop-tart:

A celebration of Edgar Wright, Simon Pegg & Nick Frost’s ‘Cornetto Trilogy’ - Shaun of the Dead, Hot Fuzz, and the upcoming The World’s End - Served Wright From the Freezer by Andrew Kolb. (via Bottleneck Gallery)
Zoom Info
the-pop-tart:

A celebration of Edgar Wright, Simon Pegg & Nick Frost’s ‘Cornetto Trilogy’ - Shaun of the Dead, Hot Fuzz, and the upcoming The World’s End - Served Wright From the Freezer by Andrew Kolb. (via Bottleneck Gallery)
Zoom Info

the-pop-tart:

A celebration of Edgar Wright, Simon Pegg & Nick Frost’s ‘Cornetto Trilogy’ - Shaun of the Dead, Hot Fuzz, and the upcoming The World’s End - Served Wright From the Freezer by Andrew Kolb. (via Bottleneck Gallery)

(via seanoftheundead)

Source: the-pop-tart

  • fictionalized Avatar Posted by fictionalized
  • 1 hour ago > the-pop-tart
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